Arriving at Bali past dinner time didn’t stop us to go for our favorite sea food restaurant in Jimbaran: Menega.

It’s Friday night, so the popular restaurant wasn’t as packed as usual. We got the beach side table without problem.

Then came the feast:

It’s our usual Menega sea-food package, grilled fish, prawn, and fried calamari. But my favorite is the grilled sea shell, with the “sambal matah” chili. Its unique-tasting dishes never failed me, and so is this time around. Will come back again, for sure 😊